TCP: The Curry Project

Saffron: Auckland, New Zealand

It was my last afternoon in Auckland, and in one last effort to capture the ethos of New Zealand’s largest city, I had put on my walking shoes and hit the town. Auckland is a great walking city. Around lunchtime, I found myself just south of the central business district, near the Newton suburb and [...]

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Raviz Indian Cuisine: Auckland, New Zealand

Real Indian food comes from specialized Ancient cooking and we are very specialized on that. The secret of Raviz cuisine comes from the homemade spices which we differentiate from others. If you haven’t tried our product you are missing Real Indian Cuisine. That afternoon I had snacked on a couple of  supermarket samosas at New [...]

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Classic Curry: Melbourne, Australia

I needed quite a few minutes to adjust to the lack of service during my first Indian meal in Australia. My two friends and I had simply walked in and sat ourselves at a table of our choosing. None of the staff even approached us, despite the restaurant being tiny and consisting only of eight [...]

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